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Ingredients for Ganesh Chaturthi Cakes Recipe are easy to find and perfect for making a festive sweet treat. To begin, you will need all-purpose flour, sugar, butter or ghee, and baking powder. These form the base of the cake and make it soft, fluffy, and light. Adding milk helps to prepare a smooth batter and gives the cake a moist texture. For flavor, you can include cardamom powder, vanilla essence, or even saffron strands to bring a rich and divine aroma to the recipe.
To make the Ganesh Chaturthi Cakes Recipe more festive, dry fruits like almonds, cashews, and raisins can be added to the batter or used as toppings. Coconut is also a popular ingredient during this festival, so you can mix grated coconut for a traditional touch. If you want a healthier version, wheat flour or jaggery can be used instead of refined flour and sugar. Chocolate, fresh fruits, or honey can also be added to make different variations of the cake.
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